Cook the chicken in the covered pot until the oil separates, and it's fully cooked. Add water, bay leaves, cloves, cardamom, ...

About Chicken Reshmi Biryani Recipe | Biryani Recipe: Biryani is derived from the word “biryan” and has its root in Persia, the dish is known to origin in India during Mughal era and was invented to ...

Biryani is a homely celebration of rice and alluring Indian spices in one dish. Our expert Indian celeb-chef's tips can apply ...

Mix washed chicken with yogurt, ginger-garlic paste, spices, and fried onions. Let it marinate for at least 2 hours for deep, ...

Serve this deliciously savory dish with nasi biryani or draped over steamed rice; either way, it’s a stunning meal.

The rice in a biryani should be so dry and ... is almost dry by this stage and just coating the chicken. Keep it warm on a low heat while you cook the rice. For the rice, drain the soaked rice ...

Whether for a midweek dinner, a weekend meal or a big celebration, biryani is always Nadiya's go-to recipe. With saffron infused rice and aromatic chicken, this biryani is a one-pot wonder ...

The mixed rice dish biryani with origins that spark debates seems viral across demographics, and it’s likely here to stay ...

THOOTHUKUDI: The Food Safety and Standards Authority of India (FSSAI) licence of a restaurant, popular for selling biryani at Rs 20 in Thoothukudi, has been tem ...

While I’m extremely appreciative of the fish and chips, cream teas and of course the Cornish pasty, once in a while the spice craving, the savoury kick of a well-seasoned Biryani, or a chicken ...