There’s something magical about cheesecake. Its smooth, creamy texture paired with just the right sweetness makes it a dessert that’s hard to resist. But when you take the classic cheesecake ...

Is there anything more decadent and divine than a slice of rich, creamy cheesecake? Sweet, slightly tangy, and with a diverse ...

Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and ... serves a purpose. Cream cheese provides structure, mascarpone calls to mind the familiar ...

With layers of cream cheese topped on biscuits to relish, this is a favourite one across all age groups. Here is a tricolor special cheesecake made with edible food colors, prepare this delectable ...

Mascarpone can be used in savoury and sweet dishes. It is good for stirring through savoury sauces to thicken and add a distinct rich flavour. Serve it with fresh fruit, use it in cheesecakes, as ...