Discover how the Hodge family’s use of Charolais cattle drives impressive growth rates and profits at Dykes Farm in Ayrshire.

The father-and-son duo explain how Aubracs are an ‘ideal fit’ for their part-time mixed operation, producing Charolais cross weanlings that sold in the mart for an average of €3.94/kg in the ...

The foothills of the Grampians, in western Victoria is home to Mt William Charolais Stud which was ... yarn and interested in all things cattle, sheep, working stock dogs and horses.

Karen Hockey and Gordon Ogle have utilised Charolais bulls purchased from the 2024 February All Breeds sale to put over their red Brangus/Brahman-cross cows primarily to focus on the store market ...