Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...

Some research suggests that eating a gluten-free diet may also have other benefits for people with celiac disease and other gluten-related disorders, including: reducing markers of inflammation ...

For those with celiac disease, gluten sensitivity ... The organization has published a list of 38 common food and drink items with hidden gluten. Here are some surprising picks that require ...

A tissue transglutaminase IgA test, or tTg-IgA test, is an effective method used in the diagnosis of celiac disease. Starting a gluten free diet? Let this WebMD slideshow help. Get the facts about ...

It serves as an anti-caking agent in an array of dry and powdered foods, including soups ... or autoimmune conditions, such as celiac disease. Celiac disease is a genetically linked autoimmune ...

"The positive association between celiac disease and chronic liver disease may be mediated by genetic and immunological factors, or the side effect of a gluten-free diet with unbalanced ...

Citation: Gluten-free food affordability a struggle for nearly half of Canadian households with kids who have celiac disease (2025, January 14) retrieved 1 February 2025 from https://medicalxpress ...