If you're looking to amp up the protein in a weeknight meal, add a couple of cannellini or butter beans to a brothy soup, or ...

The snap of fresh green beans is so satisfying to hear when prepping your meals, as well as the sizzles that arise from the pan when you toss them in with a generous dab of butter and a dash of salt.

Luis Miguel Lising was born in the Philippines and raised in Honolulu. He cooked in a number of restaurants quintessential to the contemporary Honolulu dining scene, and was especially influenced ...

It’s a welcome tune to a frazzled cook’s ears. Purists might argue that cooked-from-scratch beans are better, insisting that canned beans are saltier and more expensive. True, but dried beans ...

Extra Table's March of the Mayors is officially underway. Sponsored by Origin Bank, it is a statewide canned food drive, ...