Transfer to a serving bowl and garnish with the sliced green onions and some thyme leaves. Serve and enjoy! The combination of succulent salmon fillets seasoned in Cajun spices along with ...

To make the Cajun-spiced salmon, mix the spices in a bowl and then roll the salmon fillet in the spices. Heat the olive oil in a frying pan over a medium heat. Add the salmon and fry skin-side ...

At this point, your grits will be deliciously creamy and cheesy. Serve them up into two bowls, ready for your Cajun salmon on ...