Is there anything more quintessentially British than a steaming hot ... Ten scrumptious scones ready for a dollop of clotted cream and jam - but which goes on first? The Cornish way is to slather ...

An curved arrow pointing right. The queen of afternoon tea served with scones and strawberry jam, clotted cream is sometimes confused with butter for its thick, rich texture. While it contains ...

Clotted cream is a staple of British cuisine, famously served alongside scones at afternoon tea, and often paired with jam for a perfect balance of richness and sweetness. Also known as Devonshire ...

An easy fruit scone recipe for a classic British afternoon tea. These scones also make a fantastic ... with butter and good jam and maybe some clotted cream.

A classic British tea-time treat, these gluten-free scones are best eaten on the day you make them. Don’t forget the jam and clotted cream. Preheat the oven to 220C/200C Fan/Gas 7. Line a baking ...

a black English breakfast blend. I sampled a range of tea sandwiches, from cucumber and cream cheese to chicken curry, munched on cranberry apple scones dolloped with clotted cream and strawberry ...