Marinate the Chicken: In a bowl ... Grill the chickens breast sides down, pressed with the bricks, over moderate heat until browned, 15 minutes. Flip and grill over low heat until the juices ...

First, you need to butterfly your bird to flatten it out, and then you can pop it in on a hot grill for a smoky, succulent chicken. But the real secret is a foil-wrapped brick that helps press the ...