This Christmas red cabbage recipe couldn't be simpler, just put all the ingredients in an ovenproof pan or casserole, cover and bake. Make it ahead for a stress-free Christmas dinner or follow the ...

Quarter the cabbage, remove core, and slice crosswise into 1/2-inch strips. Prepare an ice bath. Bring a large pot of salted water to a boil, add the cabbage, and cook for 2 minutes. Strain the ...

Shredded green and red cabbage with slices of pear and crispy chorizo is a heavenly match paired with a mint, mustard and gherkin vinaigrette. If you make this recipe and leave it for up to three ...