Vietnamese Pork Roll (Cha Lua) consists of seasoned ground pork ... Vietnamese snow skin mooncake (Banh deo) is soft-chewy on the outside. You can put any mooncake filling inside it.

Vietnamese cuisine takes 12 out of 16 spots in Taste Atlas’ ranking of the best sandwiches and wraps in Southeast Asia, with banh mi variations leading the list.

My friends and I were wandering through the fish market by the harbour when we came across a vendor selling banh mi thit and ... sliced pork liver, cha lua (cold pork sausage with a slightly ...