About Chicken Stew with Appam Recipe: Chicken stew (chicken ishtu) is a Kerala-style coconut rich curry recipe that makes for a good side dish with Appam. Chicken and potatoes simmered in coconut milk ...

The batter is spread on an appachatty - a special non-stick pan that gives appam its distinctive rounded shape (reminiscent of a shallow bowl). Read the full recipe here. Kadala curry features black ...

Paal appam,or hoppers is a popular Kerala preparation, introduced by Syrian Christians Ingredients 300gms raw rice (white) 25gms rice flakes (white) 250ml coconut water (optional) 200gms tender ...

It is typically served with stew, a flavorful coconut-based curry made with vegetables, chicken, or fish. The contrast between the soft, fluffy appam and the rich, creamy stew creates a harmonious ...

You will see bubbles form on top of the appam or crepe. Drizzle some more coconut oil all around the appam. Cover and let it cook for about a minute, over a low flame. Remove the crepe from the ...